Our Wines
From Grape to BottleThe knowledge of tradition, the courage to dare the new: this is how the territory becomes wine.
Our wines, which are certified organic and vegan, originate from the massal and clonal selection of the healthiest and oldest native vines of the Aeolian Islands, Corinto Nero and Malvasia delle Lipari.
Bianco Pomice
Aroma that unleashes a great balance…
Nero Ossidiana
A wine with salty notes and spicy nuances: the history of Li…
Corinto
The myth and charm of an ancient grape variety, in its pures…
Eúxenos
A new wine that tells an ancient story and marks another mil…
Malvasia delle Lipari
A sweet example of heroic viticulture…
Bianco Porticello
Crystalline and refreshing like the white beaches of Lipari…
Rosa Caolino
Romantic and inebriatic, fresh and sensual: this is the Lipa…
Ypsilon
The quintessence of the Aeolian red grapes, pure expression…
Marsili White
Produced from 100% Moscato Bianco grapes, here is the new Ma…
Marsili Rose’
An underwater volcano, and its wine!…
We exalt the characteristics of the fruit that comes from an intact vineyard, healthy and rich in all those qualitative components typical of a traditional Albarello trained vine.
Cultivated with passion and in an organic regime, our vineyards are the ultimate expression of respect for the land and the local winemaking history.
The winemaking process occurs by gravity, excluding any mechanized intervention.
Our wines represent true uniqueness, expressing the fascinating complexity and ancestral strength of the volcanic lands from which they are born and which inspire their names, confirming that magical and indissoluble bond between terroir and taste.
Unconventional wines that tell of sun, stones, wind, earth, and sea…
Winemaking tradition merges with futuristic technologies, allowing us to naturally cultivate our vineyards, achieving an excellent wine quality now recognized worldwide.
The aromatic spectrum of Malvasia delle Lipari, the uniqueness of Corinto Nero, the marine acidity of Carricante, the Sicilian essence of Nero d’Avola, the structure of Pinot Nero, and the fruity notes of Moscato Bianco enable us to create blends with a unique and inimitable taste.
The elegance of our wines delights the mind and body, like a pleasant music that accompanies the best moments of our day.
Suitable for any occasion, from the fresh aperitif of Bianco Porticello to an important dinner featuring Corinto, our protagonists prove to be precious allies for enhancing precious moments of sharing and relaxation.
Respect, culture, love, but also elegance, uniqueness, and meticulous attention to every detail, without compromise. A devoted and continuous attention makes everything that represents us: hospitality and courtesy, along with our wines, make every moment signed Castellaro unforgettable.
The caper fields surrounding our vineyards evok Mediterranean atmospheres and ancient flavors.
In the Aeolian archipelago, caper cultivation dates back to time immemorial, and with ancient gestures, we too preserve the island pride in continuing the tradition.
Fill out the form, and we will get back to you!