Corinto

Classification

IGT Terre Siciliane Rosso

Grape Variety

100% Corinto Nero

Unit Size

0,75 L

Alcohol Content

13%

Vinification

Destemming of the bunches and vinification in French oak barrels, with maceration for about 10 days during which some punching downs are carried out. When it is drawn off, the wine is poured into 500 liter barrels where malolactic fermentation takes place and is then aged for at least 1 year before being bottled

Estimated Aging Capacity

At least 10 years

Tasting Notes

A wine with a deep purplish red color. The smell releases the typical ripe red fruit, with spicy nuances and nuances of green pepper and licorice. The taste is harmonious, savory, not very tannic. Very persistent and elegant